home | who we are | membership | produce availability | convention & expo | hall of fame | links | contact us
     
 
Okra
   
Season
  December - May
 
Receiving and Inspecting
  Good quality okra pods should be clean, fresh looking, tender, and well shaped. Avoid misshapen or decayed pods.
 
Storing and Handling
  Temperature/humidity recommendations for short-term
storage of seven days or less:
  45-50 degrees F/7-10 degrees C
85-95% relative humidity
  Copyright & Disclaimer
  PMA Fresh Produce Manual
 
Handling Tips
  Handle okra with care to avoid bruising.
 
Troubleshooting
  Pitting; discoloration; water-soaked spots; decay:
These are indications of chill injury. To prevent chill injury, do not store okra below 45 degrees F/7 degrees C.
Yellow discoloration; tough texture; rapid decay:
Storing okra at high temperatures may cause rapid deterioration and discoloration. For best quality, maintain short-term storage temperature of 45-50 degrees F/7-10 degrees C. Use or display okra soon after receiving.
Shriveling:
Exposing okra to low humidity will cause product shriveling. For best quality, maintain humidity level of 85-95%.
Black discoloration:
Okra is very susceptible to bruising and will turn black. For best quality, keep handling to a minimum; do not drop shipping containers on the floor.
Yellowing; loss of green color:
Okra is sensitive to ethylene; exposure to the gas may cause yellowing and loss of green color. Keep okra away from ethylene-producing fruits and ripening rooms.
 
Variety/Type Descriptions
  Slightly curved, carrot-shaped pod with shallow ridges and fuzzy, green exterior. Pods range in size from 2-7 inches.
 
Common Packaging
  Bushel baskets, crates, cartons, and hampers of various weights
 
Grades
  U.S. No. 1

NOTE: Not all okra is graded. Ungraded okra is called “unclassified.”
 
Storing Tips
  Okra is very perishable; use or display soon after receiving. Keep okra away from ethylene-producing fruits and ripening rooms.
 
 
Shippers
  J & D PRODUCE, INC.
P.O. Box 1548, Edinburg, TX 78540
7310 N. Expressway 281, Edinburg, TX 78541
PHONE # - 956-380-0353
FAX # - 956-380-0325
CONTACT - James V. Bassetti, President & Sales
WEB SITE - www.littlebearproduce.com
E-MAIL - lrchandler@littlebearproduce.com

PARDI PRODUCE, INC.
P. O. Box 115, Edinburg, TX 78540
610 W. Cano St., Edinburg, TX 78539
PHONE # - 956-383-3818
FAX # - 956-383-6327
CONTACT - Gus DiNovo,
WEB SITE - www.pardiproduce.com
E-MAIL - pardipro@sbcglobal.net

RIO GRANDE OKRA SALES, INC.
P.O. Box 1588, Olmito, TX 78575-1588
PHONE # - 956-350-5151
FAX # - 956-350-4175
CONTACT - James Porter, President